Evening Menu

Starters
Soup of the day with bread and butter (v) £ 5.50
Pate with toast & pickle £ 5.50
Breaded garlic mushrooms – with either a garlic or plain mayonnaise £ 5.50
Whitebait, lemon, tartar sauce & salad garnish £ 5.75
Cheesy topped garlic bread £ 4.50
Loaded potato skins – with either cheddar & bacon/chorizo or
Caramelised onions (v) served with sour cream or sweet chilli sauce £ 5.50
 

Mains

Pies
Seafood pie & veg of the day £14.95
(may contain bones & fish!)

Chicken, Ham & Leek pie – a delightful creamy chicken, leek ham pie with a
puff pastry lid, bubbling with homemade goodness, served with vegetables and
chips £11.95

Steak and ‘Cotswold Brewery Wind Rush’ ale pie, chips & veg of the day £11.95
Cheesy-topped cottage pie & veg of the day £10.95
 

From the Grill
10oz Gammon with either pineapple or egg, chips & garden peas (gf) £11.95

8oz Rump steak, chips, onion rings, tomato & mushroom (gf) £15.95

Surf & Turf, 8oz Rump steak, topped with six wholetail scampi, with a fried
mix of mushrooms and onions, chips and garden peas £17.50

The Bakers Burger – An 8 oz burger on a pretzel roll topped with cheese and
bacon served with homemade onion rings, chips and salad garnish £11.95

20oz Mixed grill – 2 sausages, 5oz rump steak, 5oz lamb chop, 5oz gammon steak
5oz pork loin served with a fried mix of mushrooms and onions, salad garnish &
chips £18.50

Cowboy steak, an 8oz rump steak topped with two eggs, and a fried mix of
onions and mushrooms, chips and salad garnish. £16.95

Hunters chicken, a chicken fillet topped with homemade BBQ sauce, bacon
And cheese, mixed leaf and sweet potato fries. £13.95
 

Pub Classics
Whole tail scampi, chips & garden peas £10.95
Homemade beer-battered fish, chips & peas or mushy peas £12.95
(may contain bones)
Sausage, egg & chips (gf) £ 10.95
Ham, egg & chips (gf) £ 10.95

Vegetarian
Three bean smoky chilli, with rice and garlic bread £10.95
Cheese, leek & potato bake with salad or veg of the day £ 10.95
Macaroni Cheese – topped with mozzarella cheese and served with sweet fries
Or chips £ 10.95

Steak Extra’s
Peppercorn sauce £2.95/Chef’s special BBQ sauce £1.50/Stilton
Butter £2.50/Garlic Prawns £3.95

Appetisers
Mixed olives, served with balsamic vinegar & a crusty roll £4.50

Evening Extras

Starters
Seafood bucket – squid rings, crumbed prawn cutlets, chunky cod bites, salt and pepper squid
rings served with sweet chilli sauce a wedge of lemon and salad garnish £6.50

Prawn cocktail – saltwater prawns on a bed of crispy lettuce dressed with tomato, cucumber &
Marie rose sauce served with brown bread and butter £6.50 – want to make this into a main £8.50
want a bucket of fries or chunky chips £9.50

Mains
Lamb shank in a mint gravy served with creamy mash & veg of the day £13.95

Lamb & mint burger served with a feta & olive salad and chips £12.95

Vegetarian (V)
Goats cheese & sun blush tomato tart – served with sweet potato fries & salad garnish £10.95
Vegetarian burger – a quarter pound vegetable burger served on a soft roll topped with cheese
served with a homemade onion ring & a handful of chips & salad garnish £10.95
 

If you are gluten intolerant, we will do all we can to help you choose something suitable for your
needs.